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This map of the Western Hemisphere, titled "Verbreitungsbezirk und Getraide" (Distribution Areas and Cereals) presents an early 19th Century illustration of the geographic distribution of certain plants across the Americas.

The underlying map appears to be based largely on the knowledge of North America following the publications of the maps of Alexander Von Humboldt and Lewis & Clark, but well prior to the explorations of John Fremont.

The map is designed to show the regions in the Western Hemisphere where specific types of crops are found or cultivated. The map is hand-colored and engraved, with a detailed focus on the Americas.

The map is centered on the Americas, ranging from the Arctic regions in the north to the southern tip of South America. It uses color to differentiate regions and includes various lines of latitude such as the Tropic of Cancer, Tropic of Capricorn, and the Equator. The map provides a detailed portrayal of the terrain, including mountain ranges, rivers, and coastal features.

• Brodfruchtbaum (Artocarpus incisa) Translation: Breadfruit Tree (Artocarpus incisa)
• Tacca pinnatifida This is the scientific name for a plant species known as Tacca, which produces an edible starchy root.
• Pisang (Banane Musae sp.) Translation: Banana (Musa species)
• Manihot (Janipa Manihot) Translation: Manioc or Cassava (Janipha Manihot)
• (Convolvulus batatas) Translation: Sweet Potato (Convolvulus batatas)
• Yams (Dioscorea alata) Translation: Yam (Dioscorea alata)
• Chenopodium Quinoa Translation: Quinoa (Chenopodium quinoa)

This map provides valuable information on the geographical distribution of important agricultural crops in the 18th or 19th century. The map reflects the scientific and exploratory endeavors of its time. The mapping of plant distributions was crucial for economic, scientific, and colonial purposes. It demonstrates the importance placed on understanding natural resources and agricultural potential.

The "Verbreitungsbezirk und Getraide" map is a fascinating artifact that combines cartographic precision with botanical knowledge. By illustrating the distribution of crops like the breadfruit tree, Tacca pinnatifida, bananas, manioc, sweet potatoes, yams, and quinoa, it provides a snapshot of agricultural geography in the Americas during its time of creation.